Thank you to all 15,911 visitors
Flash back 2008 Atmosphere
Chef and Pastry Chef Competitions
F&B Competitions
Housekeeper Competitions
Laundry Competition
See you again July 16 – 19, 2009
Bitec, Bangkok
Full show details for 2009 coming soon
or write to info@kavinintertrade.co.th
jay@kavinintertrade.co.th
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First time ever in Thailand’s Hospitality Show
Receive up to 50% discount promotion from TRAFS exhibitors for VIP visitors like you who are sourcing new products and/or plan to buy new food equipment and supplies.
For more details, please to go our Business Matching. |
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| Date/Time |
Executive Chefs |
Menu |
July 24
14.00 - 15.00 |
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Chef Mark Cawley
(Corporate Executive Chef)
Adamas Resort & Spa, Phuket |
Roast Loin of Australia Lamb |
July 25
14.00 - 15.00 |
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Chef Steven Van Duyn
(Executive Chef)
Dusit Princess Srinakarin, Bangkok |
Honey glazed duck breast with wild mushroom
crepe parcel, baby vegetables, soubise sauce and pepperd red wine syrup |
July 26
14.00 - 15.00 |
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Chef Adrian G. Lamb
(Senior Executive Chef)
Eastin Hotel and Spa, Bangkok |
Salmon tataki with paper-thin salad
Butternut and pumpkin soup
Tamarind banana curry |
July 27
14.00 - 15.00 |
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Chef Marc Torche
(Executive Sous-Chef)
Imperial Queens Park Hotel, Bangkok |
Roasted pork tenderlion, herb-polenta,
fruit & berries, parma ham crisps, walnut |
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| Competitions |
Registration Form |
Rules & Regulations |
| CHEFS & PASTRY CHEFS |
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Gala Dinner Set Competition (First Time in Thailand) |
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White Box Competition (First Time in Thailand) |
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Bakery Dressing Competition |
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Dessert Dressing Competition |
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| F & B |
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Gala Dinner Table Setting Competition
(First Time in Thailand) |
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Team Bartender Competition |
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| HOUSE KEEPERS |
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Giant Bedding Competition |
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Bathroom Cleaning and Setting Competition
(First Time in Thailand) |
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Honeymoon Bedding Competition |
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| LAUNDRY |
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Giant Shirt Ironing Competition (First Time in Thailand) |
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| CLICK HERE TO DOWNLOAD COMPLETE TIME TABLE |
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| ONLINE REGISTER FOR SEMINARS NOW! |
| Date |
Time |
Topics |
Room |
| July 24 |
13.30 - 14.30 |
Laundry Industry & Solution for
Global Warming and Future Trend of Laundry Industry |
222 |
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15.30 - 16.30 |
Less paper, More Control for Hospitality
Industry |
222 |
| July 25 |
13.00 - 14.00 |
Echo "Creating a cleaner, safe world"
นวัตกรรมสร้างสรรค์ความสะอาด ปกป้องโลก โดยใช้น้ำ ไม่ใช่สารเคมี
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223 |
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13.30 - 14.30 |
Restaurant Management & Cost Reduction Ideas
การบริหารจัดการร้านอาหารแนวใหม่พร้อมแนวคิดการลดต้นทุน |
222 |
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15.00 - 16.00 |
Ready Space "Maximum Cleaning Power & Flexibility Clean Carpet, Dry and Ready in 30 minutes" |
223 |
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15.30 - 16.30 |
Hotel Technology |
222 |
| July 26 |
13.00 - 14.00 |
How to manage hotel successfully? |
223 |
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13.30 - 14.30 |
นวัตกรรมใหม่ของการซักแห้งด้วยน้ำมันซิลิโคน |
222 |
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15.00 - 16.00 |
Lagoon นวัตกรรมใหม่ สำหรับการทำธุกิจร้านซักรีดในปัจจุบัน และอนาคต |
222 |
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15.00 - 16.00 |
Hygiene and Sanitation |
223 |
| July 27 |
11.00 - 12.00 |
Marketing Strategy for Successul Hotels |
222 |
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13.30 - 14.30 |
อุปกรณ์เครื่องครัวจาก SANYO |
222 |
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15.00 - 16.00 |
กลยุทธ์การบริหารครัว ลดรายจ่าย - เพิ่มกำไร |
222 |
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Date |
Time |
Show |
Area |
| July 27 |
15.00 - 16.00 |
Latte Art Presentation |
ZONE 1 |
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16.00 - 17.00 |
Barista Show by National Thailand
Barista Champion |
ZONE 1 |
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